Energy & Longevity
How to Increase Nitric Oxide Naturally: What Actually Works

Key takeaways
- Nitric oxide relaxes and widens blood vessels, supporting blood flow and blood pressure, and its production tends to decline with age.
- The strongest natural levers are nitrate-rich vegetables (beetroot, spinach, arugula) and regular exercise, a proven, powerful NO stimulus.
- Benefits on blood pressure are genuine but modest, roughly a few mmHg for dietary nitrate; supplements are helpers, not magic.
- Antiseptic mouthwash can blunt the nitrate-to-NO pathway, and NO-raising foods and supplements can interact with blood-pressure and nitrate medications.
Nitric oxide has become a favourite word in supplement marketing, plastered across pre-workout tubs and “vascularity” pills promising bigger pumps and lower blood pressure. Underneath the hype is a genuinely important molecule with a surprisingly humble answer to how you raise it. Most of what actually works is cheap, sitting in the vegetable aisle or waiting on the pavement outside your front door. Here is the honest version.
What nitric oxide actually does
Nitric oxide (NO) is a tiny signalling molecule your body makes, most importantly in the thin layer of cells lining your blood vessels called the endothelium. Its headline job is simple: it tells the smooth muscle in vessel walls to relax, which lets the vessels widen. Wider, more relaxed vessels mean easier blood flow and, over time, support for healthier blood pressure. Because it touches circulation everywhere, nitric oxide gets linked to everything from exercise performance to erectile function to heart health.
The catch that fuels the whole supplement industry is that nitric oxide availability tends to decline with age, as the endothelium becomes less efficient at producing it. That decline is real, and it is a reasonable thing to want to counter. The question is how, and here the evidence separates the genuinely useful from the merely profitable.
The food-first route: dietary nitrate
Your body has two main ways to make nitric oxide. The first runs on dietary nitrate, an inorganic compound found in abundance in certain vegetables. You eat nitrate, friendly bacteria in your mouth convert it to nitrite, and your body then turns nitrite into nitric oxide. This is the nitrate-nitrite-NO pathway, and it is why food matters so much here.
The star sources are beetroot and dark leafy greens: spinach, arugula (rocket), Swiss chard and similar. The blood-pressure evidence for this route is some of the most solid in the whole nutrition-and-supplements world. A systematic review and meta-analysis by Siervo and colleagues pooling randomized trials found that inorganic nitrate and beetroot juice lowered systolic blood pressure by roughly 4 to 5 mmHg on average, with a smaller effect on diastolic pressure. A separate randomized, placebo-controlled trial by Kapil and colleagues in Hypertension gave hypertensive patients daily beetroot juice for four weeks and saw sustained blood-pressure reductions compared with a nitrate-free placebo.
A few honest caveats. First, these effects are real but modest, a few mmHg, not a dramatic collapse in blood pressure. That is still worthwhile, particularly for people whose numbers are creeping up, but it is a nudge, not a cure. Second, the biggest benefits tend to show up in people who start with elevated blood pressure, not in those who are already normal.
L-citrulline and L-arginine: the other pathway
The second route to nitric oxide runs through the amino acid L-arginine, which an enzyme called eNOS uses to manufacture NO directly inside your vessel lining. You might assume swallowing L-arginine would be the obvious move, but it is poorly absorbed and much of it is broken down before it can help. That is why supplement makers pivoted to L-citrulline, which your body efficiently converts into L-arginine, raising it more reliably than arginine itself.
Here the evidence is more mixed and worth being candid about. Some trials show L-citrulline modestly lowering blood pressure, especially at longer durations and in people with higher starting numbers; a meta-analysis of clinical trials reported reductions in both systolic and diastolic pressure. But other reviews have found little to no effect, and one earlier meta-analysis in the field was retracted, which is a useful reminder that this literature is smaller and shakier than the dietary-nitrate one. L-citrulline is not useless, but it is a “might help a bit” ingredient, not a sure thing.
Exercise: the lever everyone forgets
If dietary nitrate is the food answer, exercise is the free one, and arguably the strongest. When you move, blood flows faster and drags against the vessel walls, creating a mechanical force called shear stress. That force is a direct signal that switches on eNOS, the nitric-oxide-producing enzyme. Do it regularly and endothelial function improves over time.
Exercise is the single intervention here with the deepest independent evidence base, and unlike any pill it delivers nitric oxide benefits bundled with better cardiovascular fitness, insulin sensitivity, mood and more. If you only change one thing after reading this, make it consistent aerobic activity, not a new tub of powder.
The habits that quietly help or hurt
Two smaller levers are worth knowing. Sunlight on skin can release stored nitrogen compounds and modestly support nitric oxide, one more reason sensible sun exposure has some upside beyond vitamin D, though it is a minor player next to food and exercise.
More surprising is the mouthwash issue. Remember that the nitrate route depends on bacteria on your tongue to make the first conversion. Blitz those bacteria with a strong antiseptic rinse and you can blunt the whole pathway. In a controlled study, Kapil and colleagues showed that a chlorhexidine antiseptic mouthwash slashed oral nitrite production and was associated with a small rise in blood pressure of a few mmHg. The takeaway is not to abandon oral hygiene, but if you are eating nitrate-rich foods to support blood pressure, routine daily antiseptic rinsing may work against you.
Where the hype outruns the evidence
Walk into any supplement shop and you will find “nitric oxide boosters” with dramatic names, proprietary blends and prices to match. Peel back the label and many are built on the same beetroot extract, L-citrulline and L-arginine covered above, often at unremarkable doses, dressed up as something proprietary. You are frequently paying a premium for overpriced beetroot.
None of this means the underlying ingredients do nothing. It means the sensible move is to buy them plain and cheap, or better yet, get your nitrate from actual vegetables. One product readers often ask about is CircO2, a lozenge marketed heavily around the nitric-oxide-and-aging story; we weighed the claims against the evidence in our honest CircO2 review, and the pattern is familiar, a real mechanism wrapped in bigger promises than the data supports.
Cautions worth taking seriously
Because raising nitric oxide can lower blood pressure, the main risk is interactions. If you take blood-pressure medication, adding a strong nitrate load could stack effects and drop your pressure further than intended. More seriously, if you take nitrate medications for chest pain (angina), or drugs in the same family, combining them with high-dose nitrate or NO-boosting supplements can cause an unsafe blood-pressure fall. Beetroot can also harmlessly tint urine or stool pink, which is startling but benign.
The bottom line
Nitric oxide is real, its age-related decline is real, and the ways to support it are refreshingly boring: eat beetroot and leafy greens, exercise consistently, get some sun, and do not carpet-bomb your mouth bacteria with antiseptic rinse every day. Supplements like beetroot powder and L-citrulline can add a modest nudge, but they are helpers, not magic, and the flashiest “NO boosters” are usually the worst value. Spend your money on vegetables and your effort on movement first.
This article is for general information and is not medical advice. Talk to a qualified clinician before starting any supplement, especially if you have a health condition, are pregnant, or take blood-pressure or nitrate medication.
Frequently asked questions
Does beetroot really work?
For blood pressure, yes, modestly. Beetroot is rich in dietary nitrate, which your body converts into nitric oxide, and pooled analyses of randomized trials show beetroot juice or inorganic nitrate lowers systolic blood pressure by roughly 3 to 5 mmHg on average, with a smaller effect on diastolic pressure. That is a real, useful shift, especially for people with elevated blood pressure, but it is a nudge rather than a cure, and it does not replace medication or other lifestyle changes.
Do nitric oxide supplements work?
Some do something, but the effects are modest and the category is full of overpriced products. Beetroot powder delivers the same nitrate as beetroot juice, and L-citrulline can raise nitric oxide precursors, though its blood-pressure evidence is genuinely mixed. Many branded 'NO boosters' are essentially expensive beetroot extract with proprietary blends. If you want to try one, plain beetroot powder or L-citrulline is cheaper and better studied than most flashy formulas.
Does mouthwash affect nitric oxide?
It can. Bacteria on your tongue reduce dietary nitrate into nitrite, a key step in making nitric oxide. In a controlled study, a chlorhexidine antiseptic mouthwash sharply cut oral nitrite production and was linked to a small rise in blood pressure of a few mmHg. This does not mean never use mouthwash, but routine daily antiseptic rinsing may blunt the nitrate pathway, so it is worth being aware of if you are eating nitrate-rich foods for blood-pressure reasons.
What is the best food to boost nitric oxide?
Nitrate-rich vegetables lead the list: beetroot, along with leafy greens like spinach, arugula (rocket) and Swiss chard. These provide the dietary nitrate your body converts into nitric oxide through the nitrate-nitrite-NO pathway. Watermelon and other sources supply citrulline, which feeds a separate NO-making route. A produce-heavy diet naturally supports nitric oxide without any supplement at all.
Does exercise increase nitric oxide?
Yes, and it is one of the strongest and best-proven stimuli. Physical activity increases blood flow and shear stress against blood-vessel walls, which switches on the enzyme (eNOS) that produces nitric oxide inside the vessel lining. Regular aerobic exercise is associated with better endothelial function over time. Unlike any supplement, exercise improves nitric oxide alongside a long list of other cardiovascular and metabolic benefits.
Are nitric oxide boosters safe?
For most healthy people, dietary nitrate from food and moderate beetroot or citrulline supplements are generally well tolerated; beetroot can harmlessly turn urine or stool pink. The real caution is interactions. Because these compounds can lower blood pressure, they may add to the effect of blood-pressure medications or nitrate drugs used for chest pain, potentially dropping pressure too far. If you take any heart or blood-pressure medication, or are pregnant, check with a clinician first.
Sources
Every claim above is drawn from these primary sources. Last checked July 2026.
- 1.Kapil V, et al. Dietary Nitrate Provides Sustained Blood Pressure Lowering in Hypertensive Patients: A Randomized, Phase 2, Double-Blind, Placebo-Controlled Study. Hypertension, 2015.
- 2.Siervo M, et al. Inorganic nitrate and beetroot juice supplementation reduces blood pressure in adults: a systematic review and meta-analysis. J Nutr, 2013.
- 3.Kapil V, et al. Physiological role for nitrate-reducing oral bacteria in blood pressure control. Free Radic Biol Med, 2013.
- 4.Barkhidarian B, et al. Effect of L-citrulline supplementation on blood pressure: a systematic review and meta-analysis of clinical trials. J Hum Hypertens / PubMed, 2019.